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2010
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April
(6)
PRESENTATION STEP BY STEP OF LAKSA
PRESENTATION OF LAKSA
PRESENTATION STEP BY STEP OF CEREAL SET UP
PRESENTATION OF ICE-CREAM
PRESENTATION OF PASTA
PRESENTATION RETAIL PRODUCT AT KEMAMAN
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March
(8)
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February
(4)
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Sunday, April 11, 2010
PRESENTATION OF LAKSA
Angle of Photo Shot LAKSA
PRESENTATION STEP BY STEP OF CEREAL SET UP
Angle of Photo Shot CEREAL
Friday, April 2, 2010
PRESENTATION OF ICE-CREAM
Food Styling involved a lot of VISUALS
Food Styling requires Creativity (the artist in you)
Angle of Photo Shot ICE-CREAM
EYE LEVEL
45 DEGREES
90 DEGREES
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